I will have the pleasure of being a guest at Littleton Coop tomorrow, Monday, October 25. I am gearing up for this event with big enthusiasm. You will have a chance to try my 3 signature breads: Lancaster Common, Multigrain and Silesian Rye. We will try to pair it with delicious foods and decide what compliments them best.
As a curiosity, I will bring wheat, rye and oat grasses, buckwheat groats and einkorn grains. I will also show you how i shape them and what makes my bread rise.
Hope you will enjoy it.
See you at the Littleton Coop at 5-5.30PM